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vada sambar
Rs 90
Rs 80
Vada Sambar (Medu Vada Or Ulundu Vadai) is a crispy fritter made of urad dal . These vadas are crisp from outside and soft from inside. Medhu vadai/ Ulunthu Vada is a popular snack all over India but it is a must in south Indian cuisine.
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Description
- The medu vada is made primarily of (urad dal) batter. The black lentils are soaked in water for several hours, and then ground to a paste.The paste may be flavoured with other ingredients such as methi seeds ginger, cumin seeds, black pepper, curry leaves, chillies and coconut pieces. It is then patted into doughnut-shapes and fried in oil until golden brown.
