A quintessential Mumbai street food that consists of a deep-fried potato patty (vada) sandwiched between two slices of bread (pav).

A spicy dish made with sprouted moth beans that are served with a side of pav bread and topped with crunchy farsan, chopped onions, and fresh cilantro.

Vada Usal is a traditional Maharashtrian street food recipe. It is made with spicy sprouts in thin watery gravy and usually serve with vada along with bread or pav. We can find different types of usal–misal like Khandesi, Puneri, Kolhapuri, and Mumbai special. But common in between them, all curries are spicy and tasty.