Singapore fried rice is one of the many different types of fried rice fusion recipes and has nothing to do with Singapore. Itās a spicy rice recipe that is part of the menu of many Chinese restaurants and street food takeaways in India.
I make my this dish the same way I make myĀ Singapore fried noodles. You donāt need any accompanying dish with it. You can serve it with any sauce you fancy or it can be served plain
Singapore Fried Rice is a Chinese fried rice variation made withĀ rice, vegetables, soya sauce, curry powder, spices like ginger, garlic and chilli. The vegetarian version is sometimes made with tofu and the non-vegetarian with shrimp, eggs or chicken
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